We’re cooking with the chef at A&S Culinary concepts. Join us for a cooking class where you’ll prep a meal with the help of a professional chef, then enjoy the meal with your CORE57 family. The class is open to our CORE57 members and their friends and family.

The cost is $112 and includes cooking class, all ingredients, some leftovers to take home and all the recipes and instructions you need to recreate the meal at home.

Space is limited to sign up now!

We hope you’ll join for a fun and tasty night out. The menu for the evening includes:

Appetizers

• Shrimp, avocado and feta balls

• Boursin cheese and Roasted Walnut En Croute

• Mini BBQ Pulled Pork Biscuits

• Grilled Romaine Heart Casear Salad

Main Course

• Big Green Egg Grilled NY Striploin with Cabernet Wine Sauce

• Pan Seared Golden Tile Fish

• Quinoa Risotto

• Seasonal Roasted Vegetables

Dessert

• Homemade Vanilla Ice Cream

• Peach Cobbler

• Chocolate Cannoli

• Peach Tarts